Unlike dogs and other omnivores, cats are true (so-called “obligate”) carnivores: They meet their nutritional needs by consuming other animals and have a higher protein requirement than many other mammals. Cats get certain key nutrients from meat—including taurine, arachidonic acid, vitamin A and vitamin B12—that can’t be sufficiently obtained from plant-based foods. Without a steady supply of these nutrients, cats can suffer from liver and heart problems, not to mention skin irritation and hearing loss.
As such, a cat’s ideal diet is made up mainly of protein and fats derived from small prey such as rodents, birds and small reptiles and amphibians. Some cats munch on grass or other plants, but most biologists agree that such roughage serves only as a digestive aid and provides limited if any nutritional value
As such, a cat’s ideal diet is made up mainly of protein and fats derived from small prey such as rodents, birds and small reptiles and amphibians. Some cats munch on grass or other plants, but most biologists agree that such roughage serves only as a digestive aid and provides limited if any nutritional value
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